Miss E. and I made a yummy fruit salad today:
1/2 cantaloupe, chunked
1 pineapple, cut into small chunks
1 bag of frozen raspberries
2 bananas, sliced
1 cup of strawberry low fat yogurt
We mixed it all together and immediately enjoyed eating. The girls ate theirs plain - I scooped mine over cottage cheese. Tomorrow I may serve over waffles. Love making fruit salad in the Spring and Summer. Now that Spring is officially here we were ready to resume our annual tradition.