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Saturday, March 26, 2011

Pillsbury Bake-Off (03/26/2011)


I have had my idea of the perfect recipe in my head for a while now. I always think about entering but have never bitten the bullet. This year I am going to test out my recipe, perfect it and submit into the 2012 Pillsbury Bake-off Contest.

To enter the Bake-off, the contestant must submit an original recipe using their choice of preselected ingredients - at least one from List A and one from List B. 


Categories:
  • Breakfast & Brunches
  • Entertaining Appetizers
  • Dinner Made Easy™
  • Sweet Treats

 
Judging will be based off of the following criteria:
  • Taste
  • Appearance
  • Creativity
  • Consumer Appeal
Prizes:
One (1) Grand Prize Recipe Winner receives $1,000,000 and winner chooses $10,000 in  GE kitchen appliances.   There are also finalist prizes for each category

For inspiration visit Bake-Off Stories.  The entry submission deadline is April 18th, 2011...if you are interested read the rules for entry requirements (including age and location), specifications on ingredients and other critera and then get baking!

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Corporate Sponsors:
Jif - http://www.jif.com/
The J.M. Smucker Company - http://www.smuckers.com/
Crisco -  http://www.crisco.com/
Progresso®  - http://www.progressosoup.com/
Muir Glen -  http://www.muirglen.com/
Fisher® Nuts - http://www.fishernuts.com/ 
Land O’Lakes, Inc. - http://www.landolakes.com/
The HERSHEY Company http://www.hersheyskitchens.com/
McCormick & Company, Inc - http://www.mccormick.com/

  
I simply posted this to share information.  I was not asked to do so or compensated to share this information with my readers.  For more information on this blog and on my posting practices refer to the disclosure policy at the bottom of this page.

 
 

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